Vegetable Infused Water

While you can enjoy your flavored water as soon as 30 minutes after preparation, it is best to let the flavors infuse for at least 3 hours. After 3 hours the water will have had time to be infused with the flavors. If you want really fruity and tangy water, wait 12 hours before enjoying it.

Ingredients:

• Cucumber: 1 Round Sliced

• Lemon: 1 Round Sliced

• Mint Leaves: 1 Handful

• Ginger: ¼ Sliced

• Water: 1 Liter

Method:

• Wash Cucumber, Lemon, Mint Leaves, and Ginger.

• Cut Cucumber, Ginger, and Lemon into a round slice each.

• Take 1 glass jar filled with 1 liter of Water

• Put them into the water overnight.

• Drink the next whole day

Nutritional Value:

• Help cleanse toxins in your body.

• Rich source of Vit C, Vit B, & Antioxidants